Chef de Rang (f/m/d) - Mein Schiff Fleet

Then start the adventure of your life and come on board the Mein Schiff® fleet: The fleet is now traveling with eight ships on the oceans of the world and stands for contemporary premium holiday. Your employer sea chefs - on a diverse mission: whether high sea cruises, expedition trips, luxury trips or river cruises. As an experienced partner in hotel and crew management of international shipping companies, sea chefs offers unique career opportunities on board cruise ships in premium and luxury segments. Discover the world with us and experience your #WorldClassMoments!

This is what awaits you on your journey with us: Under the guidance of the headwaiter/restaurant manager and in cooperation with the Commis de Rang you are responsible for the smooth running of your service station. Changing areas and times in one of the restauants or bars, after classification First contact for your guests Accepting orders and entering the order system Duration of your first assignment: 5 - 6 months, subsequent subsequent contracts possible Your entry is based on your availability in connection with the deployment planning on board and is generally possible all year round.

You bring it on board: You're ready to take first leadership. Ideally, you have experiences in the restaurant, bar or hotel area and can run a service station independently. Digital cash systems don't get you out of the concept. You are reliable, resilient and have no problem with staying service-oriented even in stress situations. You feel the best in the team. You have very good German and good English skills and have no problems communicating in both languages.

We offer you: The most beautiful destinations of the Earth Paid An- & Departure International working environment Free accommodation and catering Exclusive crew areas Good promotion opportunities Further education & training Health and accident insurance Free cleaning of uniform All Benefits JOBV1_EN