In our kitchen we are not looking for an ordinary cook or cook – we are looking for creative visionaries, masters of taste creations, lovers of regional cuisine, but You can also be inspired internationally! If you have the stuff to vibrate the culinary scepter, you're right here. The role includes: Creative interpretation: You have a deep understanding of the creation and implementation of diverse culinary concepts. You show passion for the development and presentation of innovative food and know how to turn the best ingredients of every season into dishes of the highest quality. Team player: In our kitchen there is a family atmosphere. You are a team player through and through who understands himself with his colleagues and likes to make good mood, Quality claim: “Love goes through the stomach” is not just a motto for you. Quality is your first priority. You watch with argus eyes every step to make sure every dish meets your demands. There is no compromise for you when it comes to the taste and quality of the ingredients. You like to take this claim into the team actively and actively.

We at Seminaris love the change. That is why we do not only do our best within our area of responsibility, but want to change our organization for the better every day. As a cook or cook (m/w/d), we therefore wish passionate team players who are open to new working methods and interested in professional and personal growth. Qualification: If you bring an education in the gastronomy and a passion for excellent and regional cuisine, as well as the ability to treat creatively with ingredients and flavors, you will bring the basic requirements. We will also be happy to get to know you when your experiences and passion for the role convince us. Quality claim: Precise work and an developed sense of taste are just as important to you as we can offer consistent and tasty dishes. We are happy about curiosity for culinary trends and the further development of our dishes as well as a strong awareness of compliance with strict hygiene regulations. Organizational institution: An organized way of working and the ability to stay calm under pressure are also crucial for a smooth kitchen operation and a good team collaboration. Sustainability interest: Of course you bring the green touch to the kitchen when it comes to minimizing food waste or promoting environmentally friendly practices, because you believe that delicious food and good practices can go hand in hand.

Onboarding at Seminaris takes place in a very personal way. With a Buddy on your side, you learn from the first day how we tick and live corporate culture. Your buddy is not only on your side when you're working on it, but you've already met in the conversation.

Why Seminaris: Best conditions for new, good work At Seminaris, we believe that you can also make hotel industry different: sustainable, transforming and with our employees in the centre. We create spaces for growing, for you, for us, our partners and guests. This is our benefit - a real added value for (d) a personal and professional growth. This includes: Flexible & hybrid working time models: Your contract is designed for your work area individually and needs-oriented so that it fits your life. Participation: Our internal transformation is supported by the employees – you can also become part of our extensive transformation team and shape seminaries! Modern corporate culture: Our lived values of communication joy, self-determination, appreciation and team strength ensure a positive working environment. Responsibility & Sustainability: With us, your ideals find a home: we work socially and ecologically sustainable, we pay attention to respectful dealing with humans and nature. Individual learning journey: In addition to your professional development, we offer you numerous opportunities to discover your potential and develop yourself personally. Well-being: Of course, you can also enjoy each of our homes privately for top conditions. .