Business gastronomy with good-bourgeois cuisine! We operate operating restaurants and are now looking for a location in Tacherting KOCH (m/w/d) Working hours: Monday to Friday 06:00 to 15/16:00 in fixed position

Type of employment: Full time

Together with a young and motivated kitchen team, you will ensure the high-quality gastronomic care of the staff and guests of our client with good-bourgeois cuisine. This includes in particular: Participation in the production of professionally demanding foods Support of the team and independent work (e.g. grill, wok, patisserie etc.) Participation in the planning of the varied and nutritionally valuable food offering Use of lots of fresh products and no convenience Participation in compliance with the hygiene regulation

Senior Consultant (m/w/d) Good knowledge of German in word and writing Good knowledge of English Own interest in the initiation and processing of fresh, seasonal locally produced products with ideenriched formulations Very high quality and service requirements High commitment and team capability Pleasant and sympathetic appearance Motivation to work creatively and learn new things Self-working and fun to use food

An unlimited working relationship A pleasant operating climate Special working hours: weekends, holidays and bridge days free Depending on the company, up to 30 days holiday Christmas money Provision of professional clothing including cleaning Safe workplace with regulated working hours Monday to Friday Continuing education and training A structured incorporation Varied and responsible field of activity Good, small team with nice colleagues Attractive, modern ambience and latest technology Air-conditioned and top-equipped kitchen with latest equipment Food and drink to the material value