Preparation, implementation and management of cooking classes and cooking events Compliance with HACCP guidelines and responsibility for cleanliness of kitchens Presentation of our company as a host Working at the cooking class, food and menu

Are you hostess with body and soul, you want to pamper our demanding guests, are flexible, resilient and an organizational talent with charm and esprit? You have a successfully completed cooking training and at least 3 years of professional experience You have experience in international cuisine You have very good knowledge of the product and product customer. You can also convey and convincingly present You are characterized by teamwork, resilience and flexibility as well as creativity in the design of cooking classes and the love for cooking You possess communicative skills and have pleasure in handling guests You have service understanding and a high level of quality awareness You have very good ways of handling as well as a friendly and safe occurrence A clean and hygienic work is of course for you You have a well-kept outer appearance You have very good German knowledge

A safe workplace ''the LACOCINA''' are pleased over 15 years of age you demanding audience

Self-responsible work

A successful, versatile company.

Highly motivated family team with lots of experience Performance-oriented, over-tariff payment

Workstation in a central and convenient city location

Workwear is provided free of charge and cleaned

You work with the highest quality equipment and the sharpest knives (used)

No partial service and free wishes are taken into account

No á la carte stress

Designing the course program and our cookbook

We offer you the opportunity to develop professionally and personally, to engage and bring your own understanding of professional service creatively into our team. A good family working environment is of course! !