0Sous chef in exclusive event location and catering service in Munich (m/f/d)
Weitblick Gmbh | Germany | 81xxx, 80xxx München | Permanent position | Full time | Published since: 19.06.2026 on stepstone.de

Sous chef in exclusive event location and catering service in Munich (m/f/d)

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Weitblick GmbH is a professional catering service and operator of the Weitblick Eventlocation in Munich. Our exclusive event house in direct proximity to the Olympic Park offers three individual gastronomy areas and high-quality conference facilities on a surface of about 1,000 m2. Every day we host up to 400 guests in our business restaurant and organize a variety of first-class events. Our Credo: “Outview. Overview. Oversight." Whether classic or exclusive, in a small circle or with hundreds of guests — everything is possible with us. We are proud to offer fresh and modern gastronomic highlights to our guests every day, be it with our high-quality events or daily lunch at the business restaurant. What distinguishes us as an employer: an established gastronomy company with clear structures and fair employer practice versatile areas of application: Event gastronomy, Business Restaurant, Conference-Catering and Specialty Coffee a playful team and short decision-making paths real development and change perspectives within our concepts a headquarters with character — directly at the Olympic Park

Type of employment: Full time

Your tasks • Your profile • What we offer

As Souschef (m/w/d) bei Weitblick Catering und Eventlocation you play a key role in our dynamic team. You are the right hand of the chef – in the design, preparation and presentation of our culinary offer. Together with the chef, you will lead and develop the eight-headed kitchen team, maintain ordering, mise-en-place as well as quality and hygiene standards. Your creative ideas shape our maps – and you show your skills where it counts: at events and catering, which must meet high demands.

A completed cooking training and several years of professional experience First leadership experience and the desire to take responsibility coupled with a strong hands-on mentality Experience or genuine interest in raised banquet, event and catering business – You know that a gala dinner is a different game than À-la-carte A hand for organization, including ordering Security in handling HACCP Quality, creativity and enthusiasm Flexibility and commitment The desire for long-term and building employment

The best of two worlds: planable core times through midday operation – and high-quality event kitchens instead of permanent pasture or pure day routine Event action in the season – Galas, corporate events and catering, where your craft really counts Edit real co-design instead of instructions Above-average payment and tipping – good performance pays off! Free meals – let yourself be pampered by your own creations A highly professional catering kitchen with the latest equipment, air conditioning and daylight Good public access – directly at the Olympic Park Cost subsidy after the trial period Holidays free and business holidays between the annual change

Location

ava Weitblick Gmbh
München
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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