From creative finger food to varied buffets to live hooking stations and multi-course menus, we are all about special moments of enjoyment at events. A dynamic team, exciting missions and a working environment awaits you, where there is no day like the other. Your tasks include: Support in the professional preparation of food with focus on the catering area Careful implementation of all mise en place work for events and events Preparation and appealing presentation of finger food, buffet elements and menu components Working in the production of cold and hot dishes at consistently high quality levels Participation in organizing and equipping catering and buffet stations Ensuring cleanliness, order and compliance with hygiene standards throughout the work area Support in the acceptance and control of goods and their professional storage Conscious and efficient use of food and work materials

You're a team player, you like to pack up and have the pleasure of worrying about everything running around in the background. With your reliable and careful operation, you can support our kitchen team exactly where it is important. Whether it's cross-starters, starters or with first experience in the kitchen, our main focus is on your motivation and your desire to bring you in and develop. We give everyone the chance to become part of our team and to develop individually.

With us you get much more than just a job, a nice team and money! You don't think so? We also offer you: permanent employment contract Operational Health Management and Health Days Offer of occupational pension provision Employer-funded health card Pluxee bonus card free use of our fitness and swimming area the possibility of accommodation (in prior arrangement) Training and training 2 nights in the house per year for staff + partners, experience the HERS as a guest Cross-Trainings (internal and external) Holiday allowance free parking Staff vacancy and much, much more! !