Dietitian/Dietitian-trained cook/Housekeeper (m/w/d)

The Städtische Klinikum Karlsruhe is the largest hospital in the Middle Rhine region. It is shown in the hospital plan of the state of Baden-Württemberg as a house of maximum care for the region and the teaching hospital of the University of Freiburg. Day by day and around the clock, over 4,900 qualified employees ensure the care of patients. For the Infrastructure - Gastronomic Service division, we are looking for a dietary assistantin or dietary-trained cook or housekeeperin full or part-time, including weekend and holiday services, limited for 1 year.

Preparation of special dietary forms Distribution of food End control at the food line Instruction of employees before food output Evaluation of production plans and compilation of requirements for the individual work areas of dietary kitchen and main kitchen

A completed training in one of the occupational fields mentioned A careful and responsible handling of food and work equipment Engaged, independent and safe working and professional training interest Care and awareness of responsibility for compliance with food and hygiene regulations as well as occupational safety and safety regulations, HACCP knowledge Customer and service orientation as well as team skills

An attractive remuneration according to TVöD-K and an occupational pension scheme A comprehensive range of continuing and continuing training by our Academy in the educational campus and the possibility to participate in external training Annual training according to Infection Protection Act § 42/43 A challenging and varied activity in a modern environment Numerous additional services: such as JobRad, discounted Deutschland-Ticket, asset-effective services, tax-saving payment conversion offers, health promotion offers JOBV1_EN