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Fährhaus Koblenz | Germany | 56xxx Koblenz | Permanent position | Full time | Published since: 07.05.2026 on stepstone.de

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Your tasks • Your profile • What we offer

Individually responsible preparation and care of the buffet breakfast Preparation, construction and continuous filling of the buffet Fresh preparation of egg dishes, warm components and à-la-minute dishes Ensuring quality, optics and taste of all breakfasts Compliance with all hygiene and HACCP guidelines Close cooperation with kitchen, service and housekeeping Careful handling of goods and responsible preparation (Mise-en-place)

Complete cooking training or experience in breakfast and/or Hotel kitchen Passion for fresh products and a successful start to the day Independent, structured and reliable operation Teamability, resilience and a friendly appearance Eye for details, cleanliness and attractive presentation Joy of early work and regulated procedures

A secure, creative workplace in a renowned hotel company A playful, collegial team with short communication paths Excessive remuneration, supplements and additional benefits Regular working hours in early service Daily meals and modern work equipment Development possibilities within the House and the FÄHRHAUS Group Work at one of the most beautiful places in Rhineland-Palatinate – right on the Moselle

Location

ava Fährhaus Koblenz
56072  Koblenz
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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