Cook (m/w/d)

Are you passionate about cooking and are you looking for an exciting, varied challenge in gastronomy? Then we have the perfect career opportunity for you! We provide you directly to our customers, an established restaurant and event company in Dresden, who is looking for an experienced chef or sous boss to strengthen his team. Go to the next step with Randstad. Apply online now. We look forward to every application and actively promote diversity and inclusion.

Menu design & preparation: They enchant innovative and traditional dishes and take care of the attractive presentation.

Kitchen management: They monitor goods and stocks, ensure the quality and ensure efficient processes in the kitchen.

Culinary creation: They develop new dishes for restaurant guests and exciting events and events.

Menu development: They are responsible for creating menus and menus.

Team leadership: You conduct and train assistants professionally.

Qualification: A completed cooking training or comparable relevant qualifications are desirable.

Professional experience: They bring several years of experience as a cook or sous boss.

Flexibility: You are ready to work even in the evening, on weekends and holidays.

Knowledge: Funded knowledge of food hygiene (HACCP) and safety regulations are of course for you.

Organizational institution: They control the safe handling of common kitchen appliances and deal with food carefully.

Elasticity: A high psychological and physical resilience characterizes you.

Mobility: A driver's license is advantageous.

Secure job: A fixed job directly with our customer with an indefinite contract.

Attractive salary: An annual, dynamic salary increase secures your income.

Work-Life Balance: Precise time recording of your services and timely leisure compensation.

Design freedom: The opportunity to actively shape and live a modern gastronomy.

Extra-Benefits: Up to 30 days holiday (Silvester and Christmas free)

Corporate culture: Flat hierarchies and short decision-making paths.

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