Klinik Gastronomie Eppendorf GmbH | Germany | 22xxx, 21xxx, 20xxx Hamburg | Permanent position | Full time | Published since: 13.02.2026 on stepstone.de
Cook in the UKE employee restaurant (m/f/d)
We are the Universitätsklinikum Hamburg-Eppendorf (UKE) – and stand for excellent competence in research, teaching and comprehensive healthcare in our clinics. Our around 16,100 employees are once again striving to make the world a bit healthier with their contribution. It is our claim to be one of the leading university clinics – and at the same time the best employer in our industry. In the UKE, we firmly believe that successful and fulfilling work should be in line with the personal needs and individual life plans of the employees. And as different as these are, our range of individual solutions is as diverse. Welcome to the UKE. .
* After clicking the Read more button, the original advert will open on our partner's website, where you can see the details of this vacancy and contact information. If you need a translation of this text, after returning to our website it will be prepared and you can read it by clicking the Show full translation button.
Your tasks • Your profile • What we offer
The Klinik Gastronomie Eppendorf GmbH as a service subsidiary of the University Hospital Eppendorf provides patients and patients, accompanying persons, employees: in the clinic with a high-quality and diverse range of dishes. Every day, more than 2000 employees use our staff restaurant, which stands for a fresh and creative food concept. The restaurant kitchen is also designed for our event service with its own catering concept for internal and external customers:inside all events. Your tasks: Careful and passionate preparation of cold and warm dishes from fresh, high-quality ingredients High quality awareness for a varied and tasteful offer Commitment to the planning and implementation of attractive buffets in the event-catring Creative design of theme and special buffets Responsible disposition and professional storage in the kitchen area Compliance with all hygiene and quality standards (HACCP)
A successfully completed training as cook / cook Professional experience in a comparable position, ideally in gastronomy, hotel industry or community service Safe and responsible handling of HACCP policies A high level of sense of responsibility and a pronounced service and quality orientation Team spirit, commitment and joy in moving something together Friendly appearance, communication strength and fun to handle our guests Safety in the preparation of fresh food, a good feel for recipes and interest in current food trends An esteeming, collegial approach and strong team spirit
An unlimited working relationship Family-friendly working hours in fixed layers from 06:00 to 15:00. Self-responsible work with clear and reliable structures. In principle, the activity is carried out on weekdays, but occasionally on weekends and in the evening hours. Benefits in accordance with the NGGG/DEHOGA Agreement and a collective remuneration in accordance with the NGG TV and other services such as e.g. B. a Germany Job Ticket Granted and, after a 2-year period of service, Benefits under the Business Pension Act An innovative and family-friendly working environment in the heart of Hamburg
Location
![]() | Klinik Gastronomie Eppendorf GmbH | |
| 20457 Hamburg | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
For more information read the original ad