Restaurant Manager (m/f/d)

In 2004, the privately run Altera Hotel opened in the heart of Oldenburg. The 66 comfortable hotel rooms, as well as a training and spa area, are divided into 3 houses along the covered walkway and delight with a modern design. Our hotel offers a variety of options, especially for business and conference guests. The hotel's culinary hub is the Schmitz Brasserie & Vinothek, which represents the concept of a classic French brasserie. According to the magazine "Der Feinschmecker", Schmitz Brasserie & Vinothek is one of the best restaurants for every day. The Schmitz Brasserie & Vinothek offers up to 100 people on the different levels of the restaurant and can be delighted by more than 200 different wines and dishes. In addition to the excellent steak dishes, the menu has the choice between different dishes such as oysters, Wiener Schnitzel, Cordon Bleu and many brasserie classics. The Schmitz Brasserie & Vinothek is part of the Altera Group, which runs the Schmitz Restaurant in Leffers and the Altera Hotel next to the Brasserie. We are looking for a restaurant guide (m/w/d). Scope of employment: Full-time

Type of employment: Full time