0Young Chef (Male or Female) (m/f/d)
Gastronomie „Zum Kapellchen“ | Germany | 55xxx, 65xxx Wiesbaden | Permanent position | Full time | Published since: 23.09.2026 on stepstone.de

Young Chef (Male or Female) (m/f/d)

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Gastronomy “Zum Kapellchen” stands for honest cuisine, regional origin and real hospitality. As a slow food-excellent gastronomy, we combine traditional values with modern kitchen philosophy. Our kitchen works closely with regional producers and places particular emphasis on sustainability, crafts and quality. In addition to classic regional cuisine, seasonal products, vegetarian as well as vegan dishes and wild from own and friendly hunting play a central role. We are convinced that good gastronomy is created where people together with passion create something special.

Type of employment: Full time

Your tasks • Your profile • What we offer

Active cooperation in the daily kitchen operation in the à la carte and event business Preparation and preparation of food Implementation of daily mise en Place and independent work Professional processing of meat, fish, vegetables and wild from our own hunts Setting up and dispensing food during running service Compliance with all hygiene, HACCP and safety regulations Support in the implementation of seasonal menus and daily meals Introducing your own ideas and technical suggestions in coordination with the kitchen management

Completed training as cook / cook Joy in classic kitchen crafts and work with high-quality regional products Interest in the processing of wild and seasonal food Quality awareness, careful and structured working Reliable, team-capable and durable – even in stressful service times readiness for professional and personal development Own initiative and sense of responsibility

Wellpass membership: discounted monthly own share of currently 30,00 € Staff discounts: Benefits on food and beverages in our company Create your own ideas and contribute to the further development of the menu Planable working hours and family work environment Individual development and training opportunities Collective remuneration according to DEHOGA rating group 5 – fair and transparent

Location

ava Gastronomie „Zum Kapellchen“
Wiesbaden
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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