HofHotel Krähenberg | Germany | 23xxx Grömitz | Permanent position | Part time - flexible | Published since: 13.03.2026 on stepstone.de
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Your tasks • Your profile • What we offer
You support the production and preparation of all meals for the evening business and celebrations Preparation of fresh, regional and seasonal foods at all levels for dinner menus, Friday buffets and conferences and events in our restaurant Assistant to Chef de Cuisine and Demi Chef de Cuisine Cost-conscious, operational and predictive work Proper storage of all foods and controls Compliance and control of quality and hygiene standards/ HACCP guidelines
Completed vocational training for cooking/cooking Creativity and joy at work Quality awareness Self-employment and team-oriented Good German knowledge
A family-run, personal company Free space for own ideas in a dynamic team with short decision paths 1 day / week Minijob (603 € basic) Service from 12.30 to 21.00 Good coffee and cordial colleagues in a friendly working environment
Location
 | HofHotel Krähenberg | |
| Grömitz | ||
| Germany |
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