''Morning'' - so it is in the black mat!

Gastronomy needs a pleasant climate to come from the heart. And there is an important role to play between guests and hosts. It is one of our aims to create and maintain this climate so that we can offer the Blackmatt guests those kind and warm hospitality. We need a good team that you should belong to!

Type of employment: Full time

Learning the independent and reliable postage management

Instruction in orders and handling of goods

deepening and implementation of basic knowledge

Training for cooking/cooking is desirable

A cross-entry for professional drivers is also possible

View for detail, internal drive, engagement

Fun at good food

Joy of work

Teamplayer

Good handling and a well-kept exterior round off your profile

New modern kitchen Estimated schedules regulated 5-day week & working hours Flexible leisure and holiday planning Family friendly and pleasant working environment Fair payment Food and free drinks Help in finding the apartment

Located between Freiburg and Basel, in the beautiful Markgräflerland, Hotel Schwarzmatt is one of the leading holiday hotels in Germany

For 30 years we have been part of the international hotel association Relais & Châteaux

Our kitchen philosophy is: 'Coke with heart and mind!'. We cook classic, Mediterranean and regional for our guests as part of the culinary holiday and in our à la carte restaurant

Chef Robert Lerch and his dynamic team are looking forward to your support

The nearby Alsace and Switzerland with the centers Basel and Zurich, as well as the well-known Kaiserstuhl and Freiburg guarantee interesting excursion destinations on the free days. Badenweiler is also a well-known resort with spas, Roman bath ruins and magnificent parks.