Journeyman butchers (m/f/d)

Fine separation and production of ready-to-kitchen products, especially for gastronomy and shared meals Gram-precise portioning and preparation of steak products and other meat products with and without mechanical support and production of roulettes in the meat portioning sector Preparation of a variety of fresh meat convenience products according to recipe Manufacture of minced meat products, meat cubes and meat strips for further processing and sale using raw material knowledge and corresponding minced meat processing machines Manufacture of poultry meat specialties such as pan dishes, filled poultry meat roasts and marinated and panned panes in poultry meat production

Professional experience in the described field of activity Interest in organization and design Reliability and loadability combined with flexibility and readiness strong team and communication skills combined with a solution-oriented and pragmatic working style safe handling of MS Office We are also pleased with dedicated applicants from other producing food industries, such as chefs or bakers, as well as specialists in food technology, as well as for motivated cross-comers, we have appropriate tasks.

The CHEFS CULINAR Group offers you an attractive, diverse and secure workplace with benefits such as occupational retirement, VWL, special payments, canteen, job bike, active health management, free internet access and other services. An optimal incorporation and a good operating climate are of course for an owner-operated company such as CHEFS CULINAR. .