World food restaurant Cultural stage Hofbräu München Beerausschank cocktail bar Wine cellar Beer garden Event rooms Inventor of the Winterbiergarten www.winter-biergarten.de

Type of employment: Education

• Preparation of fresh dishes
• You work with top products from the region
• Prepare and arrange banquet menus & event buffets
• Compliance with all hygiene & food standards
• Work in the team

Bavarian-international speciality restaurant with powerful banquet department, large summer terrace and beautiful beer garden in the heart of Munich: Varied banquets, creative events, 450 seats in the restaurant, 550 seats Service terrace, 1,300 seats in the self-service beer garden

• a highly professional team
• all advantages of a large, modern company
• high technical standard and top equipped work rooms and warehouses
• regular training and support in personal development
• a workplace in the middle of Munich, urban and still in the middle of the green
• optimal transport (5 minutes to main station, Stachus, Königsplatz)
• the placement of all training-relevant tasks and activities
• Insight into all areas that have a modern kitchen to offer: á la card, banquet, self-service buffet, gastronomy