Chef de Partie (m/f/d)

With over 90 years of history, the Steigenberger Hotels & Resorts are the oldest brand of H World International. It embodies the highest quality and first-class service. The basis for this is our great teams in now 60 hotels, distributed in Europe, Asia and Africa.

What is missing now? You! We are looking for motivated and talented people who accompany us on our daily mission to be the best hosts. But it always follows your nose, faithful to our motto: Make it your journey!

We want you to feel comfortable with us, have fun at your work and be able to evolve. Get on your way to the Steigenberger and experience an exciting journey!

Type of employment: Full time

You prepare food with passion for our à la carte restaurant and for the banquet area You ensure compliance with HACCP hygiene and quality standards and ensure cleanliness in your work area You work closely with the entire R&B team as well as other departments and ensure a smooth running You are responsibly involved in food and actively contribute to reducing waste You prepare your mise en place carefully and create the basis for a structured kitchen drain For professional storage and conscious use of raw materials and products

Ideally, you have a completed training as a cook (all genders) or bring practical experience in the à la carte area with You work structured, self-responsibility and keep an overview even in stressful situations You convince with a friendly appearance and are a real team player You have an eye for detail and joy in preparing high quality food You bring motivation, commitment and flexibility and resilience You are familiar with the current hygiene regulations and implement them conscientiously

Attractive employee rate in our hotels Corporate Benefits Wide range of training, e.g. through our eLearning platform Cross training options Support Association & Social Day Christmas & Holiday Money Assets Jubilee payment Health promotion Special holiday day as a birthday present ... .