Pellicano | Germany | 22xxx, 21xxx, 20xxx Hamburg | Permanent position | Part time - flexible / Full time | Published since: 24.07.2026 on stepstone.de
Cook I Young full-time and part-time chef (m/f/d)
The Pellicano Hamburg is the latest jewel of the renowned Bellezza Group from Munich and marks its first location in Hamburg. In the imposing Art Nouveau Palace on Stephansplatz, in the building of the Spielbank Hamburg, we create a unique culinary experience that combines authentic Italian cuisine at the highest level with first-class service. As a successor to the legendary Tarantella restaurant, we set new standards in the Hamburger gastronomy scene.
Type of employment: Full time, part time
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Your tasks • Your profile • What we offer
A workplace you can be proud of A modern, stylish restaurant in the heart of Hamburg A dedicated and motivated team with real passion Flat hierarchies and communication at eye level Space for your ideas and your personal development A fair and contemporary remuneration Flexible service planning Wellpass (EGYM Wellpass) for your health and fitness personal birthday gift Long-term perspectives and real opportunities for promotion With us counts not only what you can – but also who you are.
As part of our kitchen team, you and your colleagues are convinced that each plate will delight our guests. These include: Preparation of high-quality Mediterranean food Preparation (Mise en Place) for a smooth service Careful handling of fresh food Support for goods and storage Compliance with all hygiene and HACCP standards Active teamwork and mutual support in everyday kitchens
Passion for cooking Joy to create great together Team spirit and reliability Quality awareness Own initiative and motivation A completed cooking training is of advantage – but also motivated young chefs: both women and professional beginners are welcome. .
Location
 | Pellicano | |
| Hamburg | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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