Cook (m/f/d)

You dream of being “the heaven so close”? And are You looking for a responsible activity in a family-run traditional hotel? In a very special place in Bavaria? Surrounded by the Ammergauer Alpen nature park? Then come to us! We are looking for dedicated and creative people, whose heart beats for the hotel industry. Our ''4** Klosterhotel Ludwig der Bayer'', right opposite the world-famous monastery of Ettal, is characterized by significant cultural impressions and deep natural connections. Experience impressive host moments in a dedicated team of 60 employees in one of the leading houses in the region known across the borders for its family hospitality and Bavarian cuisine. 86 comfortably furnished rooms and suites, meeting and event facilities for up to 400 people, a beauty & wellness area as well as a large gastronomy with beer garden make our hotel a place for active and relaxing holidaymakers and cultural lovers.

Type of employment: Full time

You love what's going on in the kitchen? You keep a cool head when the pans run hot? And you want not only to cook, but to make it? Then it's time we meet each other! In the Klosterhotel Ettal – Ludwig der Bayer we are looking for a cook that cooks with passion, takes responsibility and, together with our kitchen team, ensures real moments of enjoyment. Your station. Your tasks. KitchenCrew: You support our kitchen director and keep the threads in your hand together with him. CreativeAmHerd: You bring fresh ideas and create quality, taste and variety. TeamSpirit: You motivate your team, pass on your knowledge and pack on yourself. EverythingImGriff: From goods management to compliance with our quality and hygiene standards – you know what it is.

An exciting challenge awaits you in the Bavarian mountains. There are fantastic views on your career as well as the majestic Oberammergau Alps.

WorkLifeBalance: 4- or 5-day week by appointment, a safe full-year job and at least 25 days holiday. Because even kitchen heroes need to get out!

TeamSpirit: family and respectful working environment, joint corporate events and a team that holds together. NextLevel: Training, training and professional training – so you can develop yourself and your cooking skills. Goodies: holiday and Christmas money after one year of service, grant to asset-effective services, discounted staff catering and free parking.

WorkWoOther holidaysMachen Mountains right in front of the door, subsidized staff rooms or support in the apartment search. Garmisch-Partenkirchen and Munich are also not far away.

You have a completed cooking training, a few years of experience in the kitchen and perhaps already first leadership experience. You are organized, creative and a real team player. Even when it comes to hot, your humor and your joy of cooking do not remain on the track. .