With over 90 years of history, the Steigenberger Hotels & Resorts are the oldest brand of H World International. It embodies the highest quality and first-class service. The basis for this is our great teams in now 60 hotels, distributed in Europe, Asia and Africa.

What is missing now? You! We are looking for motivated and talented people who accompany us on our daily mission to be the best hosts. But it always follows your nose, faithful to our motto: Make it your journey!

We want you to feel comfortable with us, have fun at your work and be able to evolve. Get on your way to the Steigenberger and experience an exciting journey!

Type of employment: Full time

Know all areas of the hotel kitchen – hot kitchen, cold kitchen and breakfast Step-by-step takeover of independent tasks in everyday kitchens Preparation and appealing setting of food according to quality standards Support for collection, storage and control of stocks Consistent compliance with hygiene regulations (HACCP) Working in shift and weekend service in an international hotel company

Successful completion of school and German knowledge at least on B2 level Interest in cooking, food and education in the kitchen Reliable, durable and ready to learn Teamability and friendly and service-oriented appearance willingness to shift, weekend and holiday work; Minimum age 17 years First experiences in hotel industry or gastronomy as well as basic knowledge English of advantage

Attractive employee rate in our hotels Corporate Benefits Wide range of training, e.g. through our eLearning platform Cross training options Support Association & Social Day Christmas & Holiday Money Assets Jubilee payment Germany tickets Health promotion