Service, advice and sales at the guest

Mise en Place for a smooth run

You understand the picture we want to convey with the climb in 1903 and guide accordingly through the evening

You represent our restaurant internally as well as externally

Ensuring compliance with corporate principles

Thanks to drinks and coffee specialities Self-employed work Polishing glasses & cutlery You have good German language skills

You have a completed vocational training in gastronomy. You see yourself as a reliable team player and have friends at your work You have Bock to build a new team

In a similar position you have already gained experience as Chef de Rang.

With us it becomes full, hectic and physically demanding, which requires a cool head and a certain loadability

You work with us in a modern team where respect is always the motto, especially in delicate situations

You work in different layers, but especially at weekends

Unlimited work contracts after the trial period

A motivated team to rock the most demanding days and evenings

A beautiful working environment

Digitally recorded and transparent working time

A management that always has an open ear for you.

A bonus if you can inspire colleagues for our team.

Of course, there is a delicious team meals, free drinks and the one or other team event.

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