Restaurant Augustin | Germany | 50xxx, 51xxx Köln | Permanent position | Full time | Published since: 12.07.2026 on stepstone.de
Deputy manager (m/f/d)
Eric Werner has established himself in the high-end segment in Cologne with his kitchen style in recent years. It stands for crafts and quality. The "focused Vikualien cuisine" includes elements of classic French cuisine, German and Mediterranean cuisine, as well as influences from the Asisatic area. Good, fresh food, perfectly prepared, easy to understand, neither banal nor lifted, but refined and on the point.
Type of employment: Full time
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Your tasks • Your profile • What we offer
You take care of smooth processes and compliance with quality standards on all items You support the chef in goods orders, storage, calculations and schedule design You motivate your team at eye level and always have an open ear You monitor compliance with HACCP policies
You have a completed training to cook (m/w/d) and several years of professional experience in the kitchen Your daily goal is enthusiastic guests and a highly motivated team With your creative vein, you enrich the team with new ideas Developing you is your life philosophy
An unlimited employment contract Excessive remuneration , direct communication and regular feedback Internal training and career opportunities A healthy and tasty staff meal 50% discount on food in all outlets (incl. restaurant Astrein) from Tuesday to Thursday Fair tip participation Job ticket for the VRS network after passing sample time Laundry service
Location
 | Restaurant Augustin | |
| Köln | ||
| Germany |
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