Cook (m/f/d)

The family-run 4-star Hotel Hirschen in Lehen stands for real Baden hospitality, cordiality and living quality. Whether a short holiday, a leisure weekend or a cultural trip – we focus on people. A dedicated young team implements our philosophy day by day with heart and professionalism – and thus contributes significantly to the success of our home. Together we create an atmosphere in which not only our guests, but also our employees feel comfortable.

Type of employment: Full time

independent leadership of your post in a classically upscale kitchen with high quality standards flexible applications on different items varied tasks instead of monotonous kitchen routine a playful kitchen team that appreciates precise and clean work clear structures and short decisions regional cuisine with seasonal focus and modern influences fresh products, a clear line and no unnecessary buckling a working environment that focuses on team spirit and quality

completed training as cook / cook Experience in the upscale gastronomy or hotel industry safe working on one or more items a good sense of quality, taste and presentation structured, clean and reliable operation Teamability and loadability, even in lively service phases Joy in taking responsibility and introducing you professionally

above-average salary, depending on qualifications and experience transparent and punctual payment regulated working hours with reliable service planning fair holiday arrangements Hansefit a professional working environment with clear processes a team in which kitchen professionals are respected short decision paths and direct communication high quality products and a kitchen