Your tasks: Active participation in daily business

Preparation and control of daily mise en place

Cooperation with our motivated kitchen team

Responsible for the quality and implementation of food

Compliance with HACCP guidelines in food handling

Your profile:

You follow the food trends with passion and are a creative spirit You love to cook from scratch and know you well with food You have high quality awareness and are cooked As a team player you appreciate and respect your colleagues and enjoy the satisfaction of the guests You are honest, direct, flexible and easy, with a lot of humor You can expect an interesting and varied working environment from us

Your advantages: Fair payment – because you make the difference An ambitious team with enthusiasm for hospitality Flexible working hours – because you want to enjoy your life ÖPNV - because it makes your way to work easier JobRad - because it is environmentally friendly Occupational pensions - because it is a valuable insurance Development and career opportunities - because you want to learn and grow Workwear included - so you can concentrate on your job Staff dinner - because good food makes you happy