Preparation and dressing of all cold and hot dishes for our high quality breakfast buffet All preparation tasks - Mise en place - for a smooth process Co-responsibility for the acceptance and proper storage of goods Compliance and implementation of HACCP requirements including documentation requirements for the breakfast area Work and support in preparing coffee breaks and, where appropriate, at lunch Legal information about the stock of goods in the breakfast area to ensure smooth ordering

Professional training or corresponding professional experience in the kitchen sector

Creativity and a look for detail - The eye eats with it!

Self-employed, responsible and responsible work

Team spirit, loyalty, punctuality and honesty

Guest-oriented action and thinking

Operational and Economic Work

A well-maintained appearance and an open-minded friendly being

Good knowledge of English

Indefinite contract of employment with performance-based payment Holiday and Christmas money Open corporate culture – flat hierarchies and communication at eye level Staff vacancy Electronic working time recording via Gastromatic & no subservices! Installation plan, onboarding & regular feedback talks As an employee at our hotel, you benefit from the employee rates and Family & Friends rates of the Welcome Hotels and from the cooperation with Personights 50% discount on R&B services in hotels Team events & birthday gifts Professional training with external coaches accompany our hotel teams throughout the year. You can optimally develop and develop your personality Comprehensive online training programs in several languages as well as various in-house training At your disposal Premium for advertising of new employees up to €1,000 Offer of occupational health management The cooperation with Corporate Benefits & MiVo ensures attractive discounts in online shops