Baron Catering | Germany | 55xxx Mainz | Permanent position | Full time | Published since: 14.10.2026 on stepstone.de
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Your tasks • Your profile • What we offer
Working in the well-organized layered operation of the restaurant under the chef Hildrun Schreiber. Guide a day or evening shift with 3-4 colleagues. daily Mise en Place Compliance with all requirements according to HACCP Incoming goods
a completed vocational training as a cook/kitchen. Alternatively: Sufficient experience to fill out such a item. Flexibility and reliability Team skills good knowledge of German in word and writing
adequately planned incorporation time in existing structures permanent employment contract a 5-day week with a fair salary + tip we take your job ticket (Germany ticket) calculated working hours a friendly team and a pleasant working atmosphere
Location
 | Baron Catering | |
| Mainz | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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