0Chef (m/f/d)
Landhaus Walter | Germany | 22xxx, 21xxx, 20xxx Hamburg | Permanent position | Part time - flexible / Full time | Published since: 13.03.2026 on stepstone.de

Chef (m/f/d)

Branch: Tourism, hotels and restaur... Branch: Tourism, hotels and restaurants


Chef (m/w/d) for the restaurant DEER – take responsibility, shape quality The restaurant DEER in the Hamburger Stadtpark in Landhaus Walter stands for modern cuisine with character. Since its opening in October 2025, the DEER combines stylish country house atmosphere with urban lightness. In an elegant yet relaxed atmosphere, high-quality products, craftsmanship precision and creative ideas meet a vibrant bar and enjoyment culture. Our kitchen follows a clear philosophy: high-quality, seasonal and honest – without unnecessary tampam, but with a lot of passion for taste and quality. Guests come to us to experience special moments – at dinner with friends, at business dinners or on the first date. The DEER is a place for people who appreciate good food, good drinks and a special atmosphere. For the further development of our culinary concept, we are looking for an experienced personality as chef (m/w/d), who takes responsibility, a team inspired and characterizes the kitchen of the DEER with his own handwriting. .

Your tasks • Your profile • What we offer

As a chef, you have the culinary responsibility for the DEER restaurant and, together with your team, ensure the highest quality and a smooth kitchen operation. Development and development of a seasonal, modern menu Leadership, motivation and further development of the entire kitchen team Ensuring a smooth kitchen drain in daily business Responsibility for goods use, purchasing and cost control Ensuring and complying with all quality and hygiene standards Creative design of the restaurant's culinary profile Close cooperation with restaurant management and bar team

That's what you bring with you – you're perfect for us when... Senior Consultant (m/w/d) Multiannual experience in a leading position in gastronomy Passion for high-quality products, modern cuisine and creative presentation Structured working and entrepreneurial thinking Leadership, team spirit and communication strength Hands-on mentality and joy in actively participating in everyday kitchens

A creative, dynamic team – work in a dedicated team that enriches the gastronomy in the Hamburg city park. Fair payment & attractive extras – 50% grant to HVV and other benefits. Regular working hours & a 5-day week – For a balanced work-life balance. Development options – Take the chance to expand your skills and drive your career further. The possibility to be there from the beginning – be a decisive part of the new opening and design the service. .

Location

ava Landhaus Walter
22303  Hamburg
Germany

The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.

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