Radisson Blu Park Hotel & Conference Centre Dresden Radebeul | Germany | 01xxx Dresden | Permanent position | Full time | Published since: 13.12.2025 on stepstone.de
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Your tasks • Your profile • What we offer
Preparation and presentation of food according to the recipes and standards of the company Compliance with hygiene and safety standards in the kitchen Storage and ordering of food and ingredients Working in developing new menus and specialties Training and guidance of our Azubis
A completed training as a cook/kitchen At least first professional experience in upscale catering Creativity and Passion for High Quality Food Teamability and durability Flexibility in terms of working hours, including weekends and holidays
an interesting and varied activity in a young, hospitable and service oriented team
guaranteed parking in the hotel's underground garage
Contacting Logis and F&B discounts in the hotel group
Occupational pension Hogarente
Health insurance BKV
Buffet meals in our staff restaurant
Employee Events & Health Days
Open door policy
Birthday gift & honor of jubilars
39 h Week & working time account
Use of the hotel's fitness area
Location
 | Radisson Blu Park Hotel & Conference Centre Dresden Radebeul | |
| Dresden | ||
| Germany |
The text of this ad was translated from German into English using an automatic translation system and may contain semantic and lexical errors. Therefore, it should be used for introductory purposes only. For more detailed information, see the original text of the ad at the link below.
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