The Berg-Gasthof Königstuhl is a privately run 4-star hotel and is located on the top of the Königstuhl directly above Heidelberg. It has 62 guest rooms with a feel-good atmosphere, 3 meeting rooms for up to 150 people, a public mountain restaurant, a conference restaurant and a large beer garden overlooking Heidelberg.

Type of employment: Full time

a cook (m/w/d) at the next time or by agreement. Be part of our unique team and secure your professional perspective high above the rooftops of Heidelberg. We expect you to:

• Preparation and preparation according to our menu
• Careful handling of food
• Own-responsible guiding and organizing the kitchen post
• Daily control of the storage rooms and the cooling houses of the respective item
• Ensuring smooth cooperation with all colleagues and departments
• Quality assurance and control
• Compliance with hygiene regulations

In addition to your expertise, you will bring team spirit, motivation, desire for new things and flexibility. You take responsibility and act and think in terms of gas and business management. Fun at your tasks and imparting your knowledge to your colleagues and trainees as well as creativity are of course for you. You have professional experience and have optimally completed vocational training as a cook You could acquire very good expertise You have a positive basic attitude, a friendly-sympathetic appearance You are stressful, team-oriented

Performance-related, over-tariff payment electronic, minute-precise time recording 4 – Days Week in compliance with the corresponding work-life balance flat hierarchy permanent employment family and pleasant operating climate the chance to build something new JOBV1_EN