Preparation and dressing of cold and hot meals for breakfast daily Mise en Place work Careful and cost-conscious handling of the foods provided Support for goods acceptance and control and professional storage taking into account the HACCP regulations

A completed training as a cook and ideally already experiences Knowledge of HAACP regulations Personal commitment, team spirit and a special organizational talent Service-oriented work and good communication skills A very good feeling for the needs of our guests and employees good handling and a well-kept appearance Fun at work in the morning and fun at work in the team

We provide you with a personal accommodation where only the tax added value is fully calculated Unlimited employment contracts with collective agreement Family & Friends-Tarife and 50% F&B discount in all hotels Granting of occupational pensions with 25% Loyalty premiums and anniversary vouchers Regular team events Various Corporate Benefits Free Yoga Courses by Group Yoga Teachers Staff restaurant with full and free meals Digital time recording Free dental insurance Professional and personal training through an e-learning tool, as well as training on the job and live seminars Cooperation with Barceló Hotel Group: 25% discount on membership rates