Koch / Jungkoch (m/w/d)

Sana-Catering-Service GmbH is a subsidiary of Sana Kliniken AG, the third largest private hospital group in Germany and one of the most important providers in the field of integrated health services. With around 1,200 employees across Germany, we offer our intra-group customers innovative and economical solutions for patient service and food supply in healthcare.

You will take care of the preparation and preparation as well as the compilation of foods and menus that are appropriate to your needs and are specific to allergies. In addition, you are responsible for the correct portioning and the band end control The demand-oriented ordering, care and picking of the stock also belongs to your tasks You keep an overview and take care of the implementation of quality standards and the HACCP concept

You bring a completed vocational training as a chef (m/w/d) and you could already gain first professional experience – beginners are also welcome Self-motivation, organizational talent and team spirit belongs to your strengths You live a structured and solution-oriented way of working and dealing with people will give you joy You are empathic, communication strong and ideally have first service experience Secure knowledge of German and the use of common software programs completes your profile

Individual integration Possibility of further education Family-friendly working time regulation Employed pensions PME family service Employee recommendation programme incl. premium Germany ticket grant Corporate Benefits Employee events Family-friendly corporate culture JOBV1_EN