With your colleague, you work team-oriented hand in hand together Pre- and post-processing of your work place, compliance with our quality standards, easy handling of our kitchen appliances and their cleaning The compliance and implementation of legal regulations (including HACCP) is of course for you

Pleasure of varied activities in the kitchen (spinning, ensuring cleanliness in the kitchen, etc.) You are routined in the different areas of the kitchen and are flexible and always ready for use in these Your work is characterised by a sense of responsibility and quality and is complemented by your positive and well-maintained radiation You will find a respectful and cordial approach to our guests, employees:inside you are easy and self-evident

a safe workplace in the system's gastronomy: We continue to grow and will expand in the future individual incorporation Development opportunities and promotion opportunities a healthy feedback culture regulated working hours, the choice between different working time models (full or part-time, help etc.) and timely holiday planning a team-oriented leadership, great colleagues: a trusted approach a friendly ''Du'' is on the agenda attractive employee benefits: Corporate Benefits a highly valued and healthy corporate culture: we focus on humans