Koch/Köchin (m/w/d)

Оccupation: Cook

With passion for good food and high standards of quality, our Supply Centre ensures that patients, employees and visitors are supplied as best as possible. To strengthen our kitchen team, we are looking for a dedicated cook / a dedicated cook** that contributes with heart and hand to the well-being of our clinic community!

Tasks:

• Production of patient menus and high-quality dishes for our visitors, guests and employees
• Optimum processing of fresh products with ideas and plaster
• Ensure quality standards while complying with the specified HACCP regulations
• Contact person for guests and colleagues
• Working with catering and special events

Requirements:

• Completed vocational training as cook / cook or cooker
• Knowledge and experience in the processing of fresh food
• Openness for new ideas and challenges
• Safe handling of modern kitchen technology
• knowledge of food, hygiene and hygiene law
• High performance, organizational talent, resilience and team spirit
• Ready for weekend and holiday services

We offer:

Accessibility, Occupational Health Management, Occupational Health, Occupational Care, Flexible Working Hours, Continuing and Continuing Education, Good Transportation, Bicycle Lease, Job Ticket, Canteen, Compatibility of Family and Occupation, Employee Remuneration according to TVöD - K, Effective Benefits, Credit Card

Please apply until 18.05.2025.

For technical information, please contact Mr Kulczak. [for phone number see the original ad] available.

Joblocations:

90419 Nuremberg, Mittelfranken, Prof. Ernst-Nathan-Str 1, BAYERN, GERMANY

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