Pre- and preparation of all foods taking into account the LMHV and the prescribed standards Creation of daily goods order Support for banquet and catering production Use at various special events

You have a successfully completed vocational training as a chef (w/m/d) or already have professional experience in the kitchen. You are a friendly, open minded personality and are also resilient in challenging situations. You always worked very carefully, with creativity and attention to detail. You are convinced by flexibility and commitment as well as by your self-employment and reliability. You're ready to work in shiftwork and agree to a security check.

Over-tariff benefits: We reward your performance beyond the industry standard, plus holiday and Christmas money. Tax-free allowances: Benefit from tax-free allowances for night, Sunday and holiday work as well as a tax-free allowance. Staff: Enjoy high-quality meals for only one euro per working day. Benefits: Use a wide range of additional services, including discounted travel offers and discounts in the shops at the airport campus. Sports and health services: stay fit and healthy with diverse sports and health services on campus. Experienceful events such as summer festival, winter market and team events Bike leasing: Let go and lease your desired bike through an attractive pay conversion.

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