You learn how to create creative and delicious dishes from fresh ingredients From preparation to dressing: You are in the whole preparation of our dishes You get to know different cooking techniques, cooking methods and recipes and professionally implement them Whether buffet, à la carte restaurant, hotel kitchen or event gastronomy – you will get insights into various gastronomic concepts and kitchens Together with your team, you make sure that our guests are culinaryly enthusiastic Food intake, storage and quality control are also part of your everyday training You learn to process food professionally while maintaining hygiene and quality standards When planning and preparing events and special events, you can contribute your skills You develop your craft skills and learn to keep an overview even in hectic situations. Theoretical knowledge is given to you at vocational schools in Kehl and Villingen-Schwenningen

You enjoy cooking and food and want to make your hobby a profession Creativity is exactly your thing – you have fun trying new ideas and making dishes appealing Teamwork is of course for you – together it tastes best! Reliability, sense of responsibility and care Even if it goes hot in the kitchen, keep a cool head and work concentrated further You are open to getting to know different kitchens and gastronomic areas Hygiene and responsible use of food are of course for you You bring learning and motivation and you want to develop yourself professionally and personally You have at least a good primary school degree And most importantly, you have passion for good food and pleasure to serve our guests a bit of pleasure every day!

With us in the future: You work in an innovative and modern family business, take on varied activities and are accompanied by our experienced instructors Our MACK Academy also offers you a large number of professional and personal training and training measures Your entry starts with a structured onboarding week and our Azubi opening event You want more than one fruit basket? No problem! In our subsidized staff restaurants we take care of your well-being! Because your health is the cornerstone for tomorrow: Under the motto ''FeelGood - Health for employees'', we offer you e.g. B. our health days, precautionary measures, vaccinations or other health actions Together instead of just next to each other: Our Azubi excursions bring fun, variety and create shared experiences with your fellow trainees and instructs Stay active: Through the Europa-Park Fitness-Studio or Hansefit by epassi, you have a variety of ways to integrate movement into your everyday life and promote your fitness