We Werftbuben, three brothers, are happy to welcome you to the impressive, listed buildings of the old Bodan-Werft. With local cuisine, regional art and culture and a unique festive hall on the beautiful Lake Constance, we as a team are concerned to give our guests an unforgettable time. Since 1919, men and women have built ships here, with full use of their muscles and with sophisticated technical skills. Ships to connect people to the shores. To explore the world behind the horizon – and get it home. A century later the shipyard opens its doors and gates again. Not without the same claim on board as the workers at the time: we also want to connect people. Want to open culinary horizons – but at the same time bring our wonderful Swabian home kitchen to the plates.

Type of employment: Full time

As Sous Chief, you are responsible for a post with us and represents the Chef as Deputy You accompany the entire process from the acceptance of goods to the finished dish You bring your creations and your experience into our signature language You contribute to maintaining our professional hygiene standards Sustainable work and continuous optimization with a view to avoiding waste is your heart

You have a completed training to the cook and cook and have first professional experience - ideally also leadership experience A professional environment and regulated procedures are important to you It makes you happy to make your guests happy and delight Your appearance is safe, friendly and well maintained The work in a dynamic team is exactly what you are looking for

Employee benefits program Training Regular working hours attractive reward high social security modern drinking money distribution

Services:

Occupational pension Continuing vocational training Company celebrations Flexible working hours Free drinks Free parking Free or discounted food Employee discount Discounts on company products/services sabbatical

Special payments:

Tips Holiday allowance Christmas money Additional payments JOBV1_EN