Head of Department / Team Leader / Butcher - Fresh Food Counter (m/f/d)

Business sequence: You are responsible for smooth operations at the fresh counter (meat, sausage, cheese, fish) Guided tour with heart: you guide the fresh counter and your employees independently and organize the processes at the counters Customer contact: You make our customers happy and advise them professionally Concept development: You maintain close cooperation with market management and develop common strategies Contact person: Your work area includes the guidance, coordination and support of employees

Education: A training as a butcher, meatmaker, butcher master or comparable is advantageous Experiences and knowledge: Ideally you have experience in the field of fresh meat (meat, sausage, cheese or fish) Cross entry: Also cross-starters such as chefs are welcome and will be taught by us Self-employment: Your work is well structured, you act independently and know to motivate your team Customer-oriented appearance: A customer-oriented, safe and friendly appearance is of course for you

Safe workplace: We offer you a crisis-proof job in a successful company Employee discount: After successful trial period, you will receive 10% discount on your purchases Special payment: With us you will receive holiday and Christmas money Recreation: With us you will receive 6 weeks holiday a year Special performance: We support you through company pensions and asset-effective benefits Continuing training is an important factor for you? We offer e-learning, training and promotion programs Time recording: Overtime is recorded and compensated or paid by leisure Interested? We look forward to your application.

For reasons of better readability of our job advertisements, the simultaneous use of the language forms of male, female and divers is dispensed with. All persons are of course valid for all sexes. .