Breakfast chef (m/f/d)

The Deidesheimer Hof is the hospitable heart of the Palatinate. For years, he has worked out a top position in gastronomy through creativity and competence.

We offer our guests first-class gastronomy and hospitality with 28 exclusive rooms and suites, with our gourmet restaurant Schwarzer Hahn (1 star Michelin / 17 points Gault Millau), our restaurant Sankt Urban with refined regional cuisine and 8 event rooms for up to 180 people with great opportunities for celebration and days. The guest and his complete satisfaction are at the heart of his work for every employee at the Deidesheimer Hof.

Type of employment: Full time

You are responsible for preparing and preparing the cold and warm breakfast buffet As a breakfast cook, you prepare individual food requests such as egg dishes You organize your work independently and efficiently You take great care of the HACCP guidelines on occupational safety

Completed vocational training as a cook/kitchen or housekeeper or first experience in gastronomy Positive radiation Team-oriented work Load capacity Reliability

• A young and motivated team
• Pure early shift (no late shift or partial service)
• Controlled 5-day week with electronic working time recording
• Variety of tasks
• Self-working
• We are happy to help you find the apartment