Chef de Partie (m/f/d)

ZWEI HOTELS. AM FLUGHAFEN FRANKFURT. PERFEKT KOMBINIERT.

The Frankfurt Airport Marriott Hotel and the Sheraton Frankfurt Airport Hotel & Conference Center are the world's first dual-brand hotel combination of two premium brands from Marriott International under one roof and one of Europe's largest airport hotels. Its top position between the check-in switches of the Frankfurt Airport Terminal 1 and the AIRrail ICE railway station makes the hotel a sought-after address for business meetings, conferences and corporate events in the Rhine-Main Economic Centre.

Marriott International is an employer that promotes equal opportunities. We believe in the attitude of a diverse workforce and the maintenance of an integrative culture in which man is at the centre. We commit ourselves to non-discrimination on any protected basis, such as disability, origin, religion, sexual orientation or any other basis that falls under the applicable law.

Type of employment: Full time

Be you. In the Dual-Brand Hotel „Sheraton & Marriott Frankfurt Airport Hotel'' two premium brands join an employer! You've already found your passion in the kitchen with all his facets? Then start with us as Chef de partie (m/w/d). Two brands - endless many possibilities! Your main tasks include: Every day you conjure exciting creations to the plates of our international guests You develop new ideas & creations for the menus of our 'The Eatery Kitchen and Bar' and our 'Restaurant Flavors' You get the opportunity to gain leadership experience, guide your post team and take over administrative tasks in the kitchen area You are a contact person for our service and ensure effective and good cooperation, including with the other departments of the hotel

You are a contact person for our service and ensure effective and good cooperation, including with the other departments of the hotel Be distract. You have completed cooking training and bring a well-founded expertise. You bring passion for top gastronomy with you and have ideally already gained first experiences here. You want to reinterpret classics and bring them to the plate with high quality standards. You also keep an overview in stressful situations - and a cool head. You want to develop each day, learn new things and be part of an ambitious team. HACCP is not a foreign word for you, but everyday life.

Be empowered. Begin: Targeted onboarding program & staff rooms subject to availability for your start Belong: A family & diverse team from different nations, flat hierarchies and different competence focal points, in which one supports each other and learns from each other Become: Great selection of internal & external trainings, individual development plans, very good opportunities for ascent, transfer opportunities to our sister hotels Be connected: Numerous employee events and team building measures for “we feel” Be honored: Christmas and holiday money, discounted car park, cost of travel, appreciation premiums, employee-acquisition staff program, asset-effective services, discounted employee reviews and R&B discount in over 9,400 Marriott hotels worldwide Be well: Various Wellbeing and (Mental)Health offers, Serve360 actions, healthy meals in our staff restaurant and numerous opportunities for social engagement