Are you passionate about creating culinary experiences? Then come to our dedicated and motivated team! Whether menus for conferences, finger food for workshops, buffets for big events as well as celebrations for a variety of private occasions – we are working together to implement exciting event concepts. Our work culture is characterized by openness, creativity and a pinch of humor.

We are looking for a cook or cook to support our event team in our large kitchen at the southern port - Spandau. In close coordination with the event management, you will put together the right offer for our customers*innnen and also have a look at the costs. You pay attention to compliance with the applicable hygiene regulations (HACCP) and care about food and cleanliness in the kitchen.

You have a completed training as cook or cook You are communicative and inspire your customers through an open and charming way You also keep a cool head in stressful situations and are always friendly and professional at work Your claim is very good quality and creativity You are owned by a valid passenger car license class B or 3

Full-time work (38h/week) with family-friendly working hours Safe workplace in a system-relevant service company Financial presence bonus - we pay tribute to stable attendance times of our employees The opportunity to get creative and implement your own ideas Your service clothing is put by us