Counter staff (m/f/d)

Friendly welcome and service of guests at the Tresen Recording orders in the counter area Issue of food, snacks and drinks Advice of guests on offers in the countersale Ensuring rapid and customer-oriented services Operation of the cash register system settlement of cash and card payments Creation of cash documents and daily bills Careful handling of cash income Preparation of drinks and simple meals Preparation of coffee specialities, soft drinks and simple drinks Profesionelle Bedinung der Bierzapfanlage Preparation of long drinks and cocktails Compliance with recipes and portion specifications Ensuring consistent quality Hygiene and cleanliness Compliance with applicable hygiene regulations (HACCP) Cleaning and care of the safe and work area Cleanliness of equipment, machinery and work surfaces Proper waste disposal and refilling Filling of sales and consumables Control of stocks in the counters Inventory support Support for peak times in operation

Experience in sales and service in gastronomy Basic knowledge of the handling of cash systems desirable Knowledge of hygiene regulations (HACCP) of advantage Friendly and well-kept appearance Service and customer orientation Reliability and punctuality Loadability even with high guest performance Team skills Care in handling money and goods

We offer you: A varied and versatile task area Short decision paths and a collegial working environment Flexible work design within the framework of operational requirements Opportunities for professional and personal development A secure workplace in a growing company A comprehensive integration and support by an experienced team Well pass Free drinks and other attractive employee benefits