Our restaurant opens in December 2025 and will be a place where enjoyment and hospitality are lived at the highest level. We are looking for people like you when you bring the following qualities... Passion for cuisine & hospitality: Whether in the kitchen or in the service – you love to inspire guests. Teamplayer mentality: You like to work hand in hand with colleagues and contribute to a positive atmosphere. Engagement & Reliability: You bring motivation and joy to your work and are ready to take responsibility. Flexibility & loadability: Also in stressful moments you keep the overview and the good mood. Expertise & learning readiness: Whether professional or beginners, you are right with us if you want to develop.

Type of employment: Full time

Support in the preparation of food on all items Compliance with hygiene and quality standards Mise en Place Preparations to ensure a smooth workflow Careful handling of food and resources Support of the kitchen team in all tasks

Complete cooking training or first experience in gastronomy Enthusiasm for work in the kitchen Readiness and team skills

Fair employment conditions / 5 days week / Sunday free Unlimited employment contract Digital work time and overtime recording Further training Staff dinner together Workwear set and cleaned Mutual respect and appreciation