Operator - Food Technology Specialist, Baker, Confectioner, Chef (m/f/d)

as Operator (m/w/d) in the field of operations ADM uses the power of nature to improve the quality of life. We are a world leader in the nutrition of humans and animals, which today offers solutions with a view to the future. With the development of groundbreaking products for a healthier life, our scientists go new ways to health and well-being. We are an innovative company that paves the way for a new future with plant consumer and industrial solutions that replace oil-based products. We are unsurpassed in management and the processing of agricultural supply chains and provide food security by combining local needs with global capabilities. And we are a leading company in the field of sustainability that scales across the entire value chain to support the decarbonization of our industry and protect our planet. From the germ of the idea to the result of the solution, we give our customers an advantage in solving the nutritional and sustainability challenges of today and tomorrow. At ADM WILD everything is about the development, production and marketing of food and beverage ingredients. Our portfolio ranges from natural aromas, extracts and colours, beverage ingredients and fruit preparations to functional ingredients and food service solutions.

Manufacture of basic preparations and the processing of concentrates according to recipe Self-monitoring and operation of various production plants with combined filling weighing and providing raw materials and commissioning barrels Conducting laboratory analyses for quality assurance Operation of various process control and ERP systems Maintaining hygiene and health regulations Purification work within the production areas Participation in process optimizations

First professional experience in food production PC Basic/User Knowledge of Current Microsoft Operating Systems Good knowledge of German, basic knowledge of English are desirable readiness for 3-shift work or Weekend work in seasonal peak hours Self-employed and high levels of responsibility, loadability and flexibility

challenging tasks, short decision-making and high self-responsibility in a modern working environment with flexible working time models Space for innovative thinking and growth A corporate culture that promotes continuous learning and diversity Excellent career opportunities in a world leader in the nutrition industry An attractive remuneration including a variety of social services such as subsidised health and fitness offers That sounds like it's exactly the right task for you? ?