Donisl | Germany | 81xxx, 80xxx München | Permanent position | Full time | Published since: 22.02.2026 on stepstone.de
Banquet Employee / Event Manager
We, the Reichert Wirtshaus GmbH & Co KG, are an established medium-sized company in the heart of Munich. Bring your passion for gastronomy and people into our team and become part of a dynamic company that focuses on quality and hospitality. With us you can advance your career, develop your skills and work in a family atmosphere that demands your expertise. We offer you a modern workplace in one of the oldest inns in Munich, one of the flagship operations of the Hacker Pschorr brewery. .
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Your tasks • Your profile • What we offer
Acquisition of new customers and new events Maintenance of the reservation system (Open Table) and the event calendar Evaluation management Active customer care Processing of event requests Advice of guests to the events (performing on-site terminals, site inspections, sampling etc.) Creating offers Creation of costings of events (additional offers) Creation of the offer folder incl. menus, room offer, photos, additional offers, etc. Collection of offers for artists, temporary laundry service providers, personal service providers, decoration firms, florists, technology companies, lighters, etc. — i.e. for all works that might be important for an event Prepare contracts/organization functions and inform all departments involved all banquet facilities including Control and repair furniture and technology coordinate all orders for the events and trigger them in time (drinks, artists, table linen, Coordination of the entire banquet area to ensure smooth running Contact of the organizers (before, during and after the event) Follow-ups, follow-ups, follow-up of events
You have a completed vocational training in gastronomy and already experience as a banquet employee You are motivated, determined, structured and have a very pronounced service and service idea You are team-ready, open to new and keep a cool head even if it's stressful. You are good at guiding and motivating your own team and achieving new goals together You can identify yourself with the Bavarian host house culture and have an interest in modernising traditions You can manage and coordinate events between 60 and 450 people
to change? on responsibility? on a high-quality host house kitchen? on excellent quality, without flavor enhancers? Bringing your experience and creativity? on people? on regulated working hours and an attractive remuneration package? free on Christmas? on most modern cash registers? on banquets/events? to become part of our culinary course, once a month you will work with top chefs? to be part of a company that is in the middle of growth? working in a motivated team? ?
Location
![]() | Donisl | |
| München | ||
| Germany |
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