Chef de Partie (m/w/d)

Оccupation: Head chef

Chef de Partie (m/w/d) Chef de Partie Restaurant Bad Friedrichshall

• Location: Bad Friedrichshall
• Department / Area: Gastronomy
• Level: Professional
• Reference number: 45019-de_EN

You're hungry for more? Then you're right with us!

Good food is the basis for good ideas. This is why we ensure a balanced diet of our colleagues and visitors in the #TeamSCOS with fresh and regional dishes. With us you can get creative in the most modern kitchen equipment and have a variety of ways to develop yourself. You work on varied tasks in a relaxed team atmosphere.

After an exciting introduction to different restaurant locations, you will take over the role of Chef de Partie (m/w/d) from the opening of the new restaurant in Bad Friedrichshall.

WhereExcellenceWorks.

Your menu

• Responsibility for goods and equipment for events and catering, ordering in the goods management system in compliance with recipes and consideration of economic aspects
• Ensuring a smooth running throughout the kitchen area/counter incl. Staff classification and instructions at the counter for events
• Hand-in-Hand Cooperation and coordination with event management and service team
• Ensure the desired food quality as well as attractive presentation and precise finishing of dishes
• Continuous control of foods for quality and freshness as well as testing professional storage and further processing to comply with HACCP standards
• Regular control of equipment and equipment for their operability and compliance and monitoring of all safety and hygiene regulations
• Support in the preparation and preparation of dishes and dishes from fresh and high quality foods

Your ingredients

• Successfully completed training for the cook (m/w/d) and ideally further training for the kitchen master (m/w/d)
• Multiannual professional experience, ideal in system gassing
• Organizational talent, enforcement ability and first leadership experience
• Very good German knowledge and knowledge of HACCP standards
• High level of loyalty, sense of responsibility, willingness to use and independent working
• Economic thinking, reliability, flexibility and team spirit
• We also seek support at other locations. We are happy to discuss your preference with you: Black Restaurant Companies | Restaurants

Your contact

We look forward to your application!

Schwarz Service KG · Selina Eller · Reference-Nr. 45019 Stiftsbergstraße 1 · 74172 Neckarsulm www.jobs.black

Joblocations:

74177 Bad Friedrichshall, BADEN_WUERTTEMBERG, GERMANY