We occupy the position as soon as possible to strengthen our team in Munich

in full time or part-time (from 35 hours) The Studierendenwerk München Oberbayern offers social and economic services for students. We offer housing, gastronomic facilities, kitas, a consultancy network and a cultural programme and manage the promotion of training. We are responsible for 15 universities in Munich, Garching, Martinsried, Freising, Rosenheim, Benediktbeuern, Traunstein, Burghausen and Mühldorf am Inn. Service, friendliness and high demands on quality, freshness, ecology and hygiene and all at reasonable prices – this is the credo of the Studierendenwerk München Ober-bayern in our Mensen, StuBistros, StuCafés and StuLounges.

As a rule, pre-planning times in the catering sector with the following tasks: Preparation of hearty and sweet snacks Delivery, dismantling and dismantling of food at catering events Issue of food at institutions Contact person (m/w/d) Goods received, orders and warehouses (by means of goods management system) As a rule, well-planned operating times Supplements (financial compensation or time supplements) for operations at the end of the week and on celebrations (maximum ten times a year)

Graduated vocational training in the gastronomic field, for example as chef (m/w/d), hotel specialist (m/w/d), confectioner (m/w/d), restaurant specialist (m/w/d) or comparable Ideally, professional experience in community and catering PC identifiers Good knowledge of German language in word and writing Class B driving licence (or 3) Joy in dealing with students and guests and working in the team Self-employed and self-sponsibility work and motivation to work in new areas of work

A safe and forward-looking workstation with a wide range of tasks A collegial and value-assuring relationship A workplace in the middle of Munich with very good access through public transport Compatibility of work, family and leisure through flexible working hours (e.g. sliding and part-time models) 10 times a year weekend and evening services A wide range of continuing and continuing training opportunities Operational health management Benefits in our gastronomic facilities JobRad and Corporate Benefits Compensation is carried out in the event of a corresponding qualification up to category 5 TV-L with all social benefits for public service employees (VWL, supplementary care) The employment relationship is unlimited Annual leave of 30 days for a five-day week (plus free days on 24.12. and 31.12.) In the case of the same suitability, disabled persons or similar persons are preferably hired