Support in all R&B areas – from the café to the bar, our restaurants, the Rock Shop, to our Green Beanie on the roof

Help for a smooth running in the service and direct guest care

Serving food and drinks with a smile and fun at the service

Preparation and care of the Mise en Place and active support of the team in all tasks

Bringing your ideas and energy to offer our guests a special experience

First experience in gastronomy or simply enjoying being active in service

A warm, hospitable way to delight our guests

Flexible, team-oriented and motivated to create a great guest experience together

Careful and conscientious working

Minimum age 18 years

Good knowledge of German and basic knowledge of English for communication with our international audience

Flexible working hours, ideal for students or minijobbers

A pleasant and friendly working environment in an international team

A varied activity in the different outlets, with direct guest contact

Fair remuneration based on hours

Training and introduction – also welcome cross-comers

Possibility to gain valuable experience in hotel industry/gastronomy

A motivated team that highlights cohesion and good mood