Chef's support Preparatory kitchen work to prepare lunch and internal snacks Washing and other cleaning work in the kitchen as well as in cooling and storage rooms while maintaining hygiene requirements Hosting preparations for meetings in the main administration (e.g. covering meeting rooms, preparation of coffee) Takeover of the short-term representation of the cook, including the preparation of simple dishes

Completed training in the field of households or a comparable qualification Ideally, at least five years of professional experience as a kitchen aid (m/w/d) in a canteen or in gastronomy Cooking knowledge in the industrial sector is advantageous High personal commitment and resilience Friendly forms of handling as well as a service-oriented appearance and a well-kept appearance Good German knowledge Class B driving licence

Unlimited working relationship Standard industry remuneration depending on vocational training and professional experience In addition, annual participation in the company’s success and annual performance special payment Employer-funded pension provision as well as offer for occupational pension provision as part of a direct insurance including Employer grant €613,55 gross annually 30 days holiday plus 5-7 days pre-work days 35 hours/week part-time Employee parking and charging columns for e-vehicles at favorable conditions Structured incorporation