Commis de Rang/ Demichef de Rang/ Chef de Rang Hanse Stube (m/f/d)

Have you developed an affinity for high-class service? You see your career in the multifaceted world restaurants? A sound basic knowledge completes your profile? The care of our guests is at first place. Your recommendations make the experience in our gourmet restaurant Hanse Stube an unforgettable experience. With your innovative ideas, the entire team of the Hanse Stube will help you redesign our individual guest experience and recognize the trend of traditional but also new service ideas. The professional advice of our guests in the evening and the work at the table is your passion. In order to expand your further career, we support you with training and training, as well as promotion and change opportunities. Their development is diverse; we are going on!

Working in one of the best privately run hotels in the world Family environment and flat hierarchies Personal development perspective Night supplements in some departments Premiums for employee advertising Attractive rates of stay for the fairjob hotels, selection of German luxury hotels and the Leading Hotels of the world Possible participation in cross-training in the selection of German luxury hotels and the fairjob hotels Various training and training offers in the house as well as with our external partners Breit-based health management Promoting the work-life balance through care for your little ones Many community events such as summer festival, kick-off party Possible discounted use of our F&B outlets Participation in many projects for quality improvement for employees and guests Additional support for occupational pension schemes Access to Corporate Benefits and our employee promotion platform with many discounts Discounts in many Cologne facilities, e.g. museums, Cologne Zoo, Fitnessstudio