Create homemade, regional and fresh products to a convincing dish! Our experienced kitchen crew has an eye for detail even with high work. In addition to the á la carte service, it also presents new challenges during the event with specially created menus. Are you ready to bring the next experience to our guests?

Type of employment: Full time, part time

prepare and judge our food according to recipes and standards have an eye for constant quality control see all the articles produced so that our guests do not have to miss their favourite dish perform your post-specific tasks conscientiously is responsible for the smooth operation of the service supports our chef in developing and implementing creative, seasonal menus know that hygiene and cleanliness is part of the job The kitchen is your play-round. Prepare food with passion, inspire guests and get creative from the comfort zone - all this is your craft.

minimum. 2 years of experience in the kitchen or successfully completed your training as a cook (m/w/d) both guest and quality oriented work cook with passion, because your passion is from the start, want to be part of a great creative kitchen team, which has set itself the goal to convince and inspire our guests.

Holiday with a 5-day week, free time Room for developing your ideas the opportunity to be as you are! Piercings, tattoos and all that belongs to:) flat hierarchies excellent connection to public transport an exciting workplace an electronic time recording with which no minute is lost